01926 316 191

Sample Set Lunch Menu

Homemade Black Pudding, Beer Pickled Onion, Peach


Cod Fishcake, Buttered Leeks, Curry Sauce


Meadowsweet Panna Cotta, Local Strawberry

(Vegetarian options available on request)

3 Courses £15

£18 with a 125ml House Wine

Served Tuesday– Saturday 12-1.30pm

Sample A La Carte Menu and Tasting

Milk Loaf & Salted Butter


Chilled Pea & Mint Soup, Parmesan

Confit Trout, Cucumber, Strawberry Dressing

Ham Hock Black Pudding, Peach, Nasturtium, Smoked Mayo

Salad of Heritage Tomatoes, Basil Oil, Feta


Rump of Beef & Rendang Cheek, BBQ Aubergine, Spinach, Choy Sum

Poached Breast of Chicken, Leg Hashbrown, Peas & Broad beans

Fillet of Plaice, Cous Cous, Courgette, Fennel, Artichoke Barigoule

Soft Herb Gnocchi, Sweetcorn, Hens' Egg, Pickled Shallot


Dark Chocolate Mousse, Local Cherry & Stout Ice Cream

Meadowsweet Panna Cotta, Local Strawberry, Donut

Thyme Creme Caramel, Orange, Candied Rose Petals

Goats Cheese Mousse, Grape & Apple, Foraged Salad

2 Courses £28

3 Courses £36



Milk Loaf, Salted Butter *


Pea, Parmesan, Mint *


Trout, Strawberry, Cucumber *


Black Pudding, Peach, Smoke


Plaice, Fennel, Courgette, Artichoke


Chicken, Peas & Broad Beans *


Goats Cheese 'Waldorf'


Dark Chocolate, Cherry Beer *


Thyme Creme Caramel, Rose *

* 5 Courses £45 - Wine Flight £25

8 Courses £65 – Wine Flight £35 (not available Lunchtimes)

Our Tasting Menus on a Tuesday evening only are Two for One.

This offer excludes Graduation Week & Valentines.

Sample Sunday Lunch Menu

Chilled Tomato Gazpacho, Ricotta, Black Olive

Black Pudding, Gooseberry Jam, Elderflower Mayo, Nasturtium

Asparagus, Pea & Broad Bean Tartlet, Poached Hen Egg

Salt Cod Fishcake, Charred Onion, Confit Peppers


Roast Sirloin of Beef, Yorkshire Pudding

Roast Breast of Chicken, Wild Garlic Bread Sauce

served with seasonal vegetables & Dripping roasties

Gilt Head Bream, Soused Fennel & Courgette, Vierge Dressing

Heritage Beetroot Risotto, Crispy Goat Cheese, Hazelnut


Peach 'Melba'

Strawberries & Cream, Elderflower

Dark Chocolate Delice, Orange Curd Ice Cream

Old Winchester, Smoked Tomato Jam, Sourdough Cracker

2 Courses £20

3 Courses £26

Little Hares Portions of the Roasts are available for £8

Bread is not available on a Sunday as we do not have the oven space to bake it freshly for you on a Sunday.

Sample Little Hares Menu

Tomato soup, chunky bread
Barry’s sausages & crushed potatoes, greens
Crispy fish fingers, peas, chunky chips
Spiral pasta, chunky tomato sauce & cheese
Mini steak, chunky chips, vegetables

All £6

On Sunday we only offer half portions of our Main Roast Dishes