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Valentines Day Menu - 14th February 20178

The tame hare logo

Valentines Day 2018

Canapes & fizz on arrival

Chilled Leek & Potato, Caviar, Apple & Celeriac

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Duck Liver, Curry, Mango, Gem

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Cod, Bisque, Scallop, Spinach & Fennel

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Sirloin, Truffled Macaroni & Cheek, Artichoke, Cabbage

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Passionfruit, Pistachio, Blood Orange Curd

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Dark Chocolate Custard, Blackcurrant Sorbet

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Coffee and petit fours

£80 Per Person